Clik here to view.
Mexi Bello Tortillas
Mexi Bello Tortillas Makes 6-10 tortillas, depending on how much you stuff them Ingredients: 6-10 La Burrita Corn Tortillas 1 pack mild/medium Mexican taco seasoning 1 pack tempeh 2/3 cup Newman’s Own...
View ArticleClik here to view.
Modified Uzbek Plov (Pilaf)
I was given a recipe for Uzbek Plov by a man from Uzbekistan who was visiting the US in the late 1980s. He cooked and shared his plov with me in order to share his culture with me. And I loved the...
View ArticleClik here to view.
Kung Pao Vegetables
I like to prepare this so that the vegetables are crunchy. I cut everything and mix the sauce in advance so I can move quickly. It’s quick and one of our favorite dishes. 8 oz Sliced Mushrooms 3/4 c...
View ArticleClik here to view.
Healthy Oats in a Jar
A quick breakfast that’s tasty and healthy: Maple Steel Cut Oats in a Jar from Becky at VintageMixer. The oats are loaded with chia seeds and flax seeds then topped with frozen berries. Seal the...
View ArticleClik here to view.
Jalapeño Cranberry Papaya Couscous
Celine Steen of Have Cake Will Travel and Joni Newman of Just The Food have more tasty recipes on their blogs. Be sure to check out their amazing vegan cookbooks, especially The Complete Guide to...
View ArticleClik here to view.
Burritos with Spanish Rice and Black Beans
This easy Spanish rice makes a delicious burrito filling or side dish. See the recipe on the Fatfree Vegan Kitchen Blog. © Susan Voisin for Fatfree Vegan Recipes, 2012. | Permalink | 3 comments | Add...
View ArticleClik here to view.
Mushroom Sun-dried Tomato Oat Risotto
Another recipe from Healthy Slow Cooking. My new books, The Great Vegan Bean Book and Vegan Slow Cooking for Two or Just You, are available for pre-order now. The more I cook with oats the more I find...
View ArticleClik here to view.
Tri-color Quinoa and Greens Taco Filling
Another recipe from Healthy Slow Cooking. My new books, The Great Vegan Bean Book and Vegan Slow Cooking for Two or Just You, are available for pre-order now. This recipe is one of my favorites...
View ArticleClik here to view.
Southwest Sweet Potato Breakfast Hash by Low Fat Vegan Chef
Submitted by Veronica Grace of LowFatVeganChef.com I have to say that I am totally in love with this new Southwest Vegan Breakfast Hash recipe and I’m definitely going to make it a regular...
View ArticleClik here to view.
Oat-chata from OATrageous Oatmeals
Here’s a new recipe for you from my latest book, OATrageous Oatmeals. I hope you enjoy it – it’s my new favorite drink! - Kathy Hester, Healthy Slow Cooking Horchata is a traditional Mexican beverage...
View Article
